All of our farms oppose Contained Animal Farming Operations (CAFO) and are doing their part to provide a fresh and healthy product for our customers.
Many of our farms are certified organic and raise a variety of organic vegetables, organic herbs and organic berries.
BDOR - Half & Half (per quart) Clover Farm
Clover Diary - Half & Half (per quart bottle)
Distributor: Blador Speciality Foods from Pennslyvania Clover Farm
About Clover Farms Dairy
Strong In The Past, Stronger In The Future. In 1937, Clover Farms was established within the rich, rolling hills of Pennsylvania Dutch dairy country. From that time, we have upheld a tradition of quality, freshness and flavor in each refreshment bearing the Clover Farms name.
During the spring, summer, and fall, their cows feed primary on fresh pasture that grows on Ronnybrook’s own Hudson Valley farm. In winter, the cows consume large amounts of hay that was harvested on the farm during summer. Studies show that pasture-fed cows produce 5 times more lineolic acid than do cows raised in confined housing.
Our milk is tested daily by our state certified and licensed staff for antibiotics and other impurities to insure that all our products are as wholesome and healthful as possible. Bottom line: Our cows’ health is more important to us than the label. Though we pride ourselves on using homeopathic techniques in the treatment of our animals whenever possible, we reserve the right to treat them as directed by our veterinarians. The cows are not milked when being treated.
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