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CTFFE - Angela's Weekly Meal Idea for 4 - Charcuterie
Angela's Weekly Meal Idea for Four - Charcuterie
It's all the rage right now! Meats and cheeses artfully arranged on a tray with a smattering of fresh fruit, veggies and some bread. These local options certainly won't disappoint!
- Fuet Salami from Firefly Farm
- A baguette from Howards Bread
- 1 lb of aged cheese from Cato Corner Farm (2) 1/2 lb chunks
- 4 ounces of goat cheese from Beltane Farm
- Cherry tomatoes (if available - seasonal - substitute of a suitable vegetable
- 1 lbs pound fruit (seasonal choices)
Throw in a handful of your favorite nuts and garnish with a few of your favorite herbs and you have an instagram worthy treat!!
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