With so many things to think about when you’re planning a wedding from what kidcore clothing your child has to wear (if you already have one), foods to serve the guests and so forth, it can be easy to forget some of the most important details.
What to Serve on Your Wedding?
One aspect that is often overlooked is what your guests will eat! With so much stress and pressure put on the big day, it can be easy to overlook the food element of things. However, your guests will remember how they felt after eating your food as much as they’ll remember any other part of the day. Having delicious food at your wedding reception is an essential part of making sure that everyone has a great time.
Fortunately, there are some simple ways to make sure that this is the case. By serving great food at your wedding, you are ensuring that your guests have a fantastic time and are more than willing to come again if you throw another party in future.
One great way to make sure that your guests are satisfied is by serving hors d’oeuvres at the beginning of the reception. Hors d’oeuvres are delicious, easy to eat, and make an excellent introduction to a meal.
One great idea for hors d’oeuvres is a charcuterie board or antipasto platter. These dishes are easy to prepare and serve, don’t involve any cooking, and are always a crowd pleaser.
One of the most popular and at the same time, easiest ways to serve food at your reception is with a buffet style. This will allow your guests to come and go as they please, with no need for any formalities. There are plenty of great dishes that you can serve from the buffet table, including pasta and salad, chicken, ribs, or even a traditional roast dinner.
A lot of people prefer buffets because they’re convenient and straightforward. All you have to do is set up a table with all your chosen dishes on them and leave room for people to walk around it.